Coca-Cola was first introduced in 1886. The original recipe was made with sugar from sugar cane. However, in 1985 the Coca-Cola Company replaced cane sugar with cheaper high-fructose corn syrup. Meanwhile, south of the border in México, Coca-Cola bottlers continue to use the original formula with cane sugar.

The staff at BTK unanimously agree that Mexican Coke tastes better than U.S. Coke. Let us know what you think in the comments below...